Has anyone heard about the whole arsenic in rice debacle? Apparently there are dangerously high levels of arsenic in pretty much every rice product according to Consumer Reports. How Much Arsenic Is in Your Rice - Consumer Reports Has anyone else been following this and has anyone else changed their rice eating habits? Is anyone else worried? I'm eating less of it, cooking it a different way, and counting how many servings I have a week. I've been eating more millet and somewhat more quinoa (quinoa is expensive!), and plan to eat more wheat berries once I figure out a way to cook them satisfactorily in my high powered pressure cooker.